Sweet Chili Sauce

Using:

Sweet Chili Sauce

Sweet Chilli Sauce

Masarap’s sweet chili sauce, a perfect balance of sweet, spicy, and tangy flavours. Masarap’s Sweet Chili Sauce is perfectly balanced with medium-heat chilies, natural sweetness, and garlicky notes. It’s irresistible on anything from spring rolls to 
stir-fries.

How to use it:

    1. CRISPY SPRING ROLL DIP
      The perfect companion for all crispy and deep-fried snacks.
      Suggested Pairings: 

      • Vegetable or meat spring rolls, prawn tempura, or fried wontons.
    1. COOKING PARTNER
      Use the sweet chili sauce to add a spicy glaze and shine.
      How to Use It: 

      • Add 2-3 tbsp to your vegetable, chicken, or prawn stir-fry.
      • Brush it onto fish or salmon while grilling/baking for a quick, spicy caramelised coating.

Masarap Tip:  Mix a squeeze of Masarap Calamansi Citrus Concentrate into the sauce for a fresher, sweeter-and-sourer kick.

You’ll need:

How to make it:

    1. CRISPY SPRING ROLL DIP
      The perfect companion for all crispy and deep-fried snacks.
      Suggested Pairings: 

      • Vegetable or meat spring rolls, prawn tempura, or fried wontons.
    1. COOKING PARTNER
      Use the sweet chili sauce to add a spicy glaze and shine.
      How to Use It: 

      • Add 2-3 tbsp to your vegetable, chicken, or prawn stir-fry.
      • Brush it onto fish or salmon while grilling/baking for a quick, spicy caramelised coating.

Masarap Tip:  Mix a squeeze of Masarap Calamansi Citrus Concentrate into the sauce for a fresher, sweeter-and-sourer kick.